Agriculture
Normandy is a world-renowned land of 'bocage' hedged landscapes and plains.
Its agriculture is in leading position in many fields: cheeses, cow's milk, butter and cream, cider apples, market gardening, linen, etc.
31,365 farm businesses (2013), average surface 93 hectares.
Agricultural production of €5.2bn (7% of national production).
40,500 jobs (2015).
Its agriculture is in leading position in many fields: cheeses, cow's milk, butter and cream, cider apples, market gardening, linen, etc.
31,365 farm businesses (2013), average surface 93 hectares.
Agricultural production of €5.2bn (7% of national production).
40,500 jobs (2015).
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